What can I substitute for corn syrup?

5 Healthier Substitutes for Corn Syrup

• Maple syrup. Derived from the sap of the maple tree, maple syrup is a natural sweetener known for its distinct taste and aroma. …
• Honey. Honey is a popular sweetener that has been lauded for its health benefits. …
• Stevia. …
• Golden syrup. …
• Molasses.

Can I use corn syrup instead of maple syrup?

You can simply swap out the maple and add in honey as a one for one substitute. Corn Syrup – Substitute out the maple syrup for corn syrup in a 1:1 ratio, and you’re good to go! Molasses – Molasses has a slightly different, dark flavor from maple that is super yummy.

Can I substitute corn syrup for honey?

You can replace honey with equal parts corn syrup in your favorite sweet desserts. *Note: You can also use dark corn syrup, but it will have a more distinct and richer flavor that will shift the original flavor profile of the recipe more than the light corn syrup.

Can I substitute corn syrup for simple syrup?

There are many options for substitutes you can use as a sweetener to replace simple syrup. You can use brown sugar, corn syrup, molasses, honey, and maple syrup just to name a few.

What can I substitute for corn syrup in pecan pie?

What can I substitute for corn syrup in pecan pie?

• Maple Syrup.
• Cane Syrup.
• Honey.
• Brown Rice Syrup.
• Agave Nectar.

Why does America use corn syrup instead of sugar?

It’s Cheaper



High fructose corn syrup is actually cheaper than granulated sugar in America. The government pays subsidies to farmers for corn. Many products made with this ingredient are going to be more affordable than foods made with whole, natural ingredients. Fast food is also a cheap option.

Is corn syrup and maple syrup same?

Important differences between Corn syrup and Maple syrup



Corn syrup has less Manganese, Vitamin B2, Zinc, and Calcium. Maple syrup’s daily need coverage for Manganese is 122% more. Corn syrup has 13 times more Sodium than Maple syrup. Corn syrup has 155mg of Sodium, while Maple syrup has 12mg.

What is corn syrup made of?

Corn syrups are produced from refined corn starch by subjecting the wet starch to acid or enzymatic hydrolysis, which convert the starch to dextrose, maltose, and dextrins.

What is in corn syrup?

Corn syrup is a food syrup which is made from the starch of corn (called maize in many countries) and contains varying amounts of sugars glucose, maltose and higher oligosaccharides, depending on the grade. Corn syrup is used in foods to soften texture, add volume, prevent crystallization of sugar, and enhance flavor.

Can you substitute corn syrup for sugar?

Although corn syrup and granulated sugars are both sweeteners, it is not possible to use them interchangeably in recipes. Because corn syrup is a liquid, it cannot be substituted for granulated sugar without adjusting other ingredients, particularly in baked goods.

Is pancake syrup the same as corn syrup?

Just one ingredient. Pancake syrup, on the other hand, is made with corn syrup and artificial maple extract. If you look at the back of a pancake syrup bottle, you’ll likely find corn syrup and high fructose corn syrup listed as the first two ingredients.

Can I use cornstarch for syrup?

Do not directly replace cornstarch for corn syrup. While corn syrup is derived from cornstarch, its consistencies, cooking qualities, and taste are different. Cornstarch is a thickening agent, while corn syrup is sugar. One cannot be substituted for the other.

How do you make corn syrup without cornstarch?

ingredients

1. 2 cups white sugar.
2. ³⁄₄ cup water.
3. ¹⁄₄ teaspoon cream of tartar.
4. 1 pinch salt.

What can you substitute if you don’t have maple syrup?

The Best Maple Syrup Substitutes

• Honey.
• Molasses.
• White Sugar.
• Brown Sugar.
• Simple Syrup.
• Brown Sugar Syrup.
• Corn Syrup.
• Coconut Nectar.

What sweetener can I use instead of maple syrup?

Brown sugar syrup has a similar flavor and consistency to maple syrup, making it an excellent alternative. White sugar syrup is another great option, but lacks the deeper flavor provided by brown sugar.

Can I use regular syrup instead of maple syrup in a recipe?

You can definitely use regular (if you mean regular is in Betty Crocker and the like) as a replacement for Maple Syrup in this recipe. The flavor won’t be quite as nice because you’ll be missing the maple flavor, but it will definitely have the sweetness you want.

Can corn syrup be used on pancakes?

Combine corn syrup, sugar and water in a medium saucepan; bring to a boil over medium-high heat. Remove from heat and stir in maple extract. Serve syrup warm over pancakes, waffles or French toast.

Can I substitute pancake syrup for corn syrup?

To replace one cup of light corn syrup, use:



1 cup maple syrup or pancake syrup. 1 cup granulated sugar + 1/4 cup hot water. 1 cup golden syrup (light treacle) or glucose sugar (confectioner’s glucose)

Is corn syrup the same as pancake syrup?

Just one ingredient. Pancake syrup, on the other hand, is made with corn syrup and artificial maple extract. If you look at the back of a pancake syrup bottle, you’ll likely find corn syrup and high fructose corn syrup listed as the first two ingredients.